Slow Cooker Buffalo Chicken

By Derek
Buffalo chicken 5
Yields4 Servings
 1 lb Boneless skinless chicken thighs
 ¼ cup Onion, diced
 ¼ cup Celery, chopped
 ¾ cup Low sodium chicken broth
 ¼ cup Hot sauce
 8 Large lettuce leafs
1

In the bowl of a slow cooker, whisk together chicken broth and hot sauce. Add chicken, onion, and celery.

Buffalo chicken 3

2

Cover and cook for 4 hours on high.

3

Remove chicken from the slow cooker and shred or chop. Transfer to a bowl and toss with 1/2 cup sauce from the slow cooker.

4

Scoop chicken into lettuce leaves and enjoy warm or cold.

Buffalo chicken 4

Nutrition Facts

4 servings

Serving size

4 oz chicken + 2 lettuce leafs


Amount per serving
Calories165
% Daily Value *
Total Fat 4.8g7%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 90.4mg31%
Sodium 499.3mg22%
Total Carbohydrate 5.8g3%
Dietary Fiber 2.7g10%
Total Sugars 2.2g
Protein 25.5g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

 1 lb Boneless skinless chicken thighs
 ¼ cup Onion, diced
 ¼ cup Celery, chopped
 ¾ cup Low sodium chicken broth
 ¼ cup Hot sauce
 8 Large lettuce leafs

Directions

1

In the bowl of a slow cooker, whisk together chicken broth and hot sauce. Add chicken, onion, and celery.

Buffalo chicken 3

2

Cover and cook for 4 hours on high.

3

Remove chicken from the slow cooker and shred or chop. Transfer to a bowl and toss with 1/2 cup sauce from the slow cooker.

4

Scoop chicken into lettuce leaves and enjoy warm or cold.

Buffalo chicken 4

Notes

Slow Cooker Buffalo Chicken

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